Meen kozhambu/fish curry Recipe

Name: Meen Kozhambu/fish Curry Recipe
Total time: 35 min
Yield: 4
Cuisine: Tamil

Recipe By Better Butter

An authentic recipe from the rustic kitchens of tamil nadu taught to me by my grand mom. Try it and enjoy the divine taste!.

4.3

13 Rating - Rate

Non Vegdiet

35minstotal

10minsPrep

25minsCook

ingredients serves

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Ingredients For Meen kozhambu/fish curry Recipe

0.5 kilogram fish of your choice
15 Shallots
1 medium sized ripe tomato
4 teaspoon gingelly oil
3 teaspoon chilli powder
2 teaspoon coriander powder
0.5 teaspoon turmeric powder
As required Salt
3 teaspoon tamarind paste
Tempering Ingredients
1 teaspoon mustard seeds
1 teaspoon cumin seeds
0.25 teaspoon fenugreek seeds
1 sprig curry leaves

Nutrition
value

calories per serving

2 g Fat2 g Protein3 g Carbs3 g FiberOther

Current Totals

2 g Fat
2 g Protein
3 g Carbs
3 g Fiber

MacroNutrients

Carbs
3 g
Protein
2 g
Fiber
3 g

Fats

Fat
2 g

Vitamins & Minerals

Calcium
95 mg
Iron
1 mg
Vitamin A
479 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
20 mcg
Vitamin B12
0 mcg
Vitamin C
15 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
33 mg
Manganese
0 mg
Phosphorus
45 mg
Selenium
1 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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