Ingredients For Meat-Free Koftas With Chickpea Salad Recipe
2 piece Large wholemeal flatbread
1 Lebanese cucumber, peeled into ribbons
350 gram Mixed tomatoes, thickly sliced
1 Baby cos lettuce, leaves separated
400 gram Can chickpeas, rinsed, drained
0.5 cup Coriander leaves
0.5 cup Mint leaves
0.33000000000000007 cup Lemon juice
2 tablespoon Extra virgin olive oil
1 teaspoon Ground Paprika
400 gram Pkt herb and sons beef free mince
1 Garlic Clove, Crushed
Nutrition value
599
calories per serving
27 g Fat41 g Protein45 g Carbs29 g FiberOther
Current Totals
27 g Fat
41 g Protein
45 g Carbs
29 g Fiber
MacroNutrients
Carbs
45 g
Protein
41 g
Fiber
29 g
Fats
Fat
27 g
Vitamins & Minerals
Calcium
206 mg
Iron
11 mg
Vitamin A
1706 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
1 mg
Vitamin B9
276 mcg
Vitamin B12
0 mcg
Vitamin C
40 mg
Vitamin E
4 mg
Copper
1 mcg
Magnesium
217 mg
Manganese
3 mg
Phosphorus
509 mg
Selenium
53 mcg
Zinc
8 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.