Ingredients For Homemade Spring Rolls With Peanut Sauce Recipe
10 Spring roll rice wrappers
3 ounce Vermicelli rice noodles
0.25 pound Steamed shrimp sliced in half length wise, cooked
10 Leaves thai basil
1 Large Carrots Peeled And Shredded
0.33000000000000007 cup Unsalted unsweetened creamy peanut butter
6 tablespoon Full fat canned coconut milk
2 tablespoon Liquid aminos
2 teaspoon Garlic chili sauce
Asian cabbage shredded
Avocado
Cilantro/mint
Nutrition value
98
calories per serving
5 g Fat4 g Protein9 g Carbs2 g FiberOther
Current Totals
5 g Fat
4 g Protein
9 g Carbs
2 g Fiber
MacroNutrients
Carbs
9 g
Protein
4 g
Fiber
2 g
Fats
Fat
5 g
Vitamins & Minerals
Calcium
18 mg
Iron
0 mg
Vitamin A
220 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
9 mcg
Vitamin B12
0 mcg
Vitamin C
2 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
13 mg
Manganese
0 mg
Phosphorus
50 mg
Selenium
6 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment