Ingredients For Low Carb Crock Pot Zuppa Toscana Soup Recipe
1 pound Ground breakfast sausage
1 Small shallot, chopped
6 Slices bacon, diced
1 teaspoon Garlic, minced
4 cup Chicken or beef broth
1 cup Cauliflower, cut into bite sized pieces
2 cup Kale, thinly sliced
0.75 cup Heavy cream
Nutrition value
305
calories per serving
14 g Fat32 g Protein10 g Carbs3 g FiberOther
Current Totals
14 g Fat
32 g Protein
10 g Carbs
3 g Fiber
MacroNutrients
Carbs
10 g
Protein
32 g
Fiber
3 g
Fats
Fat
14 g
Vitamins & Minerals
Calcium
110 mg
Iron
1 mg
Vitamin A
312 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
0 mg
Vitamin B9
105 mcg
Vitamin B12
0 mcg
Vitamin C
86 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
57 mg
Manganese
0 mg
Phosphorus
228 mg
Selenium
23 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
