The most amazing roasted cauliflower dish with fresh garlic, tons of lemon, and parmesan cheese. Perfectly tender on the inside and browned and crispy on the outside.
Ingredients For Lemon Garlic Roasted Cauliflower Recipe
4 cup Cauliflower Florets
1.5 tablespoon Olive oil
3 garlic cloves, minced
Salt and pepper
1 Lemon
Nutrition value
248
calories per serving
13 g Fat14 g Protein16 g Carbs13 g FiberOther
Current Totals
13 g Fat
14 g Protein
16 g Carbs
13 g Fiber
MacroNutrients
Carbs
16 g
Protein
14 g
Fiber
13 g
Fats
Fat
13 g
Vitamins & Minerals
Calcium
258 mg
Iron
4 mg
Vitamin A
16 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
148 mcg
Vitamin B12
0 mcg
Vitamin C
155 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
94 mg
Manganese
3 mg
Phosphorus
280 mg
Selenium
10 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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