Roasted Cauliflower And Chickpeas With Garlic Cilantro Yogurt Recipe
Recipe By Slender Kitchen
If you aren't roasting cauliflower and chickpeas, it's time to start Everything is cooked on a single sheet pan with curry spices and then served with a delicious garlic yogurt sauce. Delicious, easy, and vegetarian.
4.7
17 Rating -
Rate
Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Roasted Cauliflower And Chickpeas With Garlic Cilantro Yogurt Recipe
- 1/2 head cauliflower, cut into florets
- 10 ounce Canned chickpeas, drained
- 1/4 sweet onion, sliced
- 1 tablespoon Olive oil
- 1/2 tablespoon Fresh ginger grated
- 1/2 tablespoon Curry powder
- 1/2 cup Nonfat plain greek yogurt
- 0.13 cup Cilantro, Chopped
- 1/2 garlic clove
- 1/4 teaspoon Salt
- 1/4 teaspoon Pepper
Nutrition
value
value
1089
calories per serving
31 g Fat60 g Protein136 g Carbs77 g FiberOther
Current Totals
- Fat31g
- Protein60g
- Carbs136g
- Fiber77g
MacroNutrients
- Carbs136g
- Protein60g
- Fiber77g
Fats
- Fat31g
Vitamins & Minerals
- Calcium631mg
- Iron23mg
- Vitamin A1474mcg
- Vitamin B11mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B61mg
- Vitamin B9725mcg
- Vitamin B120mcg
- Vitamin C46mg
- Vitamin E8mg
- Copper3mcg
- Magnesium559mg
- Manganese8mg
- Phosphorus857mg
- Selenium136mcg
- Zinc11mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Slender Kitchen