Brazilian Lamb Cutlets Recipe

Name: Brazilian Lamb Cutlets Recipe
Total time: 40 min
Yield: 4
Cuisine: Brazilian

Recipe By Great British Chefs

This quick and simple brazilian lamb cutlets recipe is packed with flavour. Served with cassava chips, this dish is perfect for injecting some colour into your midweek meal repertoire.

4.8

12 Rating - Rate

Non Vegdiet

40minstotal

ingredients serves

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Ingredients For Brazilian Lamb Cutlets Recipe

800 gram Lamb cutlets
3 Garlic Cloves
1 tablespoon Olive oil
Mint leaves
Rosemary
Salt
Pepper
110 gram Pomegranate seeds
100 gram Pomegranate juice
50 milliliter Orange juice
50 milliliter Rum
25 milliliter Worcestershire sauce
1 kilogram Cassava
Oil

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Nutrition
value

672

calories per serving

10 g Fat31 g Protein103 g Carbs5 g FiberOther

Current Totals

10 g Fat
31 g Protein
103 g Carbs
5 g Fiber

MacroNutrients

Carbs
103 g
Protein
31 g
Fiber
5 g

Fats

Fat
10 g

Vitamins & Minerals

Calcium
74 mg
Iron
2 mg
Vitamin A
6 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
92 mcg
Vitamin B12
2 mcg
Vitamin C
66 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
93 mg
Manganese
1 mg
Phosphorus
294 mg
Selenium
4 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.