Kung Pao Tofu Recipe

Recipe By Vidhyas Home Cooking

Kung pao tofu my vegetarian take on the popular chinese dish Deep-fried tofu stir-fry with peanuts and sweet and spicy kung pao sauce.

4.5
10 Rating - Rate
Vegdiet
1hr 15minstotal
5minsPrep
40minsCook

ingredients serves

Ingredients For Kung Pao Tofu Recipe

Nutrition
value
252
calories per serving
13 g Fat7 g Protein25 g Carbs7 g FiberOther

Current Totals

  • 13 g Fat
  • 7 g Protein
  • 25 g Carbs
  • 7 g Fiber

MacroNutrients

  • Carbs
    25 g
  • Protein
    7 g
  • Fiber
    7 g

Fats

  • Fat
    13 g

Vitamins & Minerals

  • Calcium
    82 mg
  • Iron
    2 mg
  • Vitamin A
    58 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    69 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    29 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    75 mg
  • Manganese
    3 mg
  • Phosphorus
    131 mg
  • Selenium
    3 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Vidhyas Home Cooking

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