This is savoury pancake topped with punjabi chole. Kulcha pancake is so much soft n chewy. Who loves less oily food this recipe is perfect for them. It can be served for breakfast or as a snack.
Ingredients For Kulcha pancake with punjabi chole Recipe
For kulcha pancake
2 Maida bowl
0.5 curd bowl
0.5 teaspoon Baking powder
0.25 teaspoon Baking powder
As required Salt
0.25 teaspoon Crushed red chilli
As required Water
For chole
250 gram Kabuli chana
2 Onion
1 Tomato
ginger garlic paste
2 teaspoon Garam Masala
3 teaspoon Chole masala
0.25 teaspoon amchur powder
Salt
Nutrition value
217
calories per serving
4 g Fat14 g Protein30 g Carbs21 g FiberOther
Current Totals
4 g Fat
14 g Protein
30 g Carbs
21 g Fiber
MacroNutrients
Carbs
30 g
Protein
14 g
Fiber
21 g
Fats
Fat
4 g
Vitamins & Minerals
Calcium
126 mg
Iron
7 mg
Vitamin A
971 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
204 mcg
Vitamin B12
0 mcg
Vitamin C
30 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
161 mg
Manganese
2 mg
Phosphorus
206 mg
Selenium
31 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment