Crispy Kothimbir Vadi Recipe

Recipe By Spice Up The Curry

Maharashtrian style kothimbir vadi recipe-these savory cilantro fritters are steamed first then fried till crisp. Yes, they are super delicious, crispy around the edges and soft from inside.

4.7
13 Rating - Rate
Vegdiet
40minstotal
15minsPrep
25minsCook

ingredients serves

4
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Ingredients For Crispy Kothimbir Vadi Recipe

Nutrition
value
409
calories per serving
25 g Fat12 g Protein34 g Carbs9 g FiberOther

Current Totals

  • 25 g Fat
  • 12 g Protein
  • 34 g Carbs
  • 9 g Fiber

MacroNutrients

  • Carbs
    34 g
  • Protein
    12 g
  • Fiber
    9 g

Fats

  • Fat
    25 g

Vitamins & Minerals

  • Calcium
    157 mg
  • Iron
    6 mg
  • Vitamin A
    2414 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    201 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    18 mg
  • Vitamin E
    4 mg
  • Copper
    1 mcg
  • Magnesium
    134 mg
  • Manganese
    2 mg
  • Phosphorus
    198 mg
  • Selenium
    4 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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