Kothimbir Vadi Recipe

Recipe By Flavors Of Mumbai

Kotimbhir vadi a classic maharashtrian dish: ) yummy, crispy and perfect tea time snack Kothimbir means coriander leaves.

4.8
16 Rating -
Rate
20minstotal
20m.total
Kothimbir Vadi
plan
Bookmark

ingredients serve

Ingredients for Kothimbir Vadi Recipe

  • 0.40 cup Oil For Frying
  • 1/5 cup Chopped coriander leaves
  • 1.10 cup Gram flour
  • 1/4 cup Th water
  • 1/10 T/s turmeric
  • 1/5 tablespoon Red chili powder
  • 1/10 tablespoon Ginger garlic paste
  • 1/5 tablespoon Poppy seed
  • 1/5 tablespoon White sesame seed
  • 1.20-1.40 Crushed Peanuts
  • pinch A pinch of hing
  • 1/10 tablespoon Coriander seed powder
  • As required Salt as per taste
Nutrition
value
945
calories per serving
104 g Fat3 g Protein2 g Carbs4 g FiberOther

Current Totals

  • Fat
    104g
  • Protein
    3g
  • Carbs
    2g
  • Fiber
    4g

MacroNutrients

  • Carbs
    2g
  • Protein
    3g
  • Fiber
    4g

Fats

  • Fat
    104g

Vitamins & Minerals

  • Calcium
    132mg
  • Iron
    3mg
  • Vitamin A
    1237mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    24mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    8mg
  • Vitamin E
    16mg
  • Copper
    < 1mcg
  • Magnesium
    51mg
  • Manganese
    < 1mg
  • Phosphorus
    68mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Flavors Of Mumbai