Kothimbir Vadi Crispy Coriander Fritter Recipe
Recipe By Honest Cooking
A crispy coriander fritter, this kothimbir vadi recipe is an indian delight.
4.7
17 Rating -
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Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Kothimbir Vadi Crispy Coriander Fritter Recipe
- 1/2 cup Chickpea flour/besan
- 1/2 cup Chopped coriander leaves
- 0.38 cup Water
- 1/4 tablespoon Rice flour
- 1/4 teaspoon Turmeric powder
- 1/2 teaspoon Cumin seeds
- 2 Garlic pods
- 1/4 inch Garlic
- 2 Green chillies
- As required Oil
Nutrition
value
value
444
calories per serving
8 g Fat26 g Protein65 g Carbs16 g FiberOther
Current Totals
- Fat8g
- Protein26g
- Carbs65g
- Fiber16g
MacroNutrients
- Carbs65g
- Protein26g
- Fiber16g
Fats
- Fat8g
Vitamins & Minerals
- Calcium177mg
- Iron10mg
- Vitamin A2861mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B9483mcg
- Vitamin B120mcg
- Vitamin C19mg
- Vitamin E1mg
- Copper1mcg
- Magnesium237mg
- Manganese3mg
- Phosphorus394mg
- Selenium9mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Honest Cooking