Kothimbir Vadi Recipe

Name: Kothimbir Vadi Recipe
Total time: 35 min
Yield: 2
Cuisine: Maharashtrian

Recipe By Veg Recipes of India

Kothimbir vadi is a delicious savory crisp snack made with gram flour (besan), coriander leaves and spices.

17 Rating - Rate

Vegdiet

35minstotal

20minsPrep

15minsCook

ingredients serves

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Ingredients For Kothimbir Vadi Recipe

0.25 cup Peanuts
1 teaspoon Ginger
1 teaspoon Garlic
2 teaspoon 2 green chilies green chilies
1 tablespoon Water for grinding
2 cup Coriander leaves finely chopped
0.25 teaspoon Turmeric powder
0.25 teaspoon Red chili powder or cayenne pepper
0.5 teaspoon Coriander powder
0.5 teaspoon Cumin powder
1 pinch Asafoetida optional
1 tablespoon White Sesame Seeds
1 cup Besan
0.5 teaspoon Sugar optional
As required Salt as required
0.5 cup Water for batter
1 cup Water

Nutrition
value

668

calories per serving

37 g Fat28 g Protein53 g Carbs19 g FiberOther

Current Totals

37 g Fat
28 g Protein
53 g Carbs
19 g Fiber

MacroNutrients

Carbs
53 g
Protein
28 g
Fiber
19 g

Fats

Fat
37 g

Vitamins & Minerals

Calcium
391 mg
Iron
14 mg
Vitamin A
5772 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
1 mg
Vitamin B9
435 mcg
Vitamin B12
0 mcg
Vitamin C
40 mg
Vitamin E
5 mg
Copper
1 mcg
Magnesium
309 mg
Manganese
3 mg
Phosphorus
462 mg
Selenium
9 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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