STEP 1.Take hung curd in mixing bowl and add sugar. Mix properly until it is light and fluffy or smooth.
STEP 2.Now add few drops of essence and mix it. After add cashew nuts accordingly. Chilled it for 2_3 hour before serving.
Nutrition value
532
calories per serving
28 g Fat9 g Protein61 g Carbs3 g FiberOther
Current Totals
28 g Fat
9 g Protein
61 g Carbs
3 g Fiber
MacroNutrients
Carbs
61 g
Protein
9 g
Fiber
3 g
Fats
Fat
28 g
Vitamins & Minerals
Calcium
85 mg
Iron
4 mg
Vitamin A
2 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
35 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
110 mg
Manganese
1 mg
Phosphorus
195 mg
Selenium
16 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment