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Shrikhand Recipe

Recipe By Spice Up The Curry

Shrikhand recipe-its silky, smooth, creamy with a hint of saffron flavor and crunch of nuts. It gets ready in 5 minutes or less (when made with greek yogurt).

4.7
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5minstotal
5minsPrep
5m.total
5m.Prep
Shrikhand
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Ingredients for Shrikhand Recipe

  • 0.38 cup Greek yogurt *how to make hung curd mentioned below
  • 0.13 cup Powdered sugar
  • As required Few strands saffron
  • 1/2 teaspoon Milk
  • 0.06 teaspoon Green cardamom seeds powder
  • 1.50 Almonds
  • 1.50 Cashew nuts
Nutrition
value
219
calories per serving
8 g Fat4 g Protein33 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    4g
  • Carbs
    33g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    33g
  • Protein
    4g
  • Fiber
    < 1g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    121mg
  • Iron
    2mg
  • Vitamin A
    2mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    15mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    42mg
  • Manganese
    < 1mg
  • Phosphorus
    57mg
  • Selenium
    15mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Spice Up The Curry