Masala macaroni Recipe

Name: Masala Macaroni Recipe
Total time: 15 min
Yield: 3
Cuisine: Indian

Recipe By Twinkle J

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Ingredients for Masala macaroni Recipe

0.33 cup Macaroni
0.33 tsp Red chilli powder
0.17 tsp Turmeric powder
0.17 tsp Oregano
0.67 tsp Tomato puree
0.33 g Garam masala
0.33 g Ginger garlic paste
0.67 Tbsp Some boiled green peas (optional)
As Required As per taste Salt
as required Water for boiling
0.67 tsp 2-4tsp

Directions: Masala Macaroni Recipe

STEP 1.Take vessel .Add water then add 1tsp oil, macaroni and Take pinch of salt.cook for 5-6mins.Drain the excess hot water and add normal water after 3-4mins drain the normal water.
STEP 2.In a deep bottom pan add oil and Ginger garlic paste fry for mins.add all ingredients and cook for mins.add boiled green peas and oregano lastly add boiled macaroni and mixwell cook for mins and remove from heat. Serve hot and enjoy.

Nutrition
value

calories per serving

2 g Fat3 g Protein10 g Carbs2 g FiberOther

Current Totals

Fat
2g
Protein
3g
Carbs
10g
Fiber
2g

MacroNutrients

Carbs
10g
Protein
3g
Fiber
2g

Fats

Fat
2g

Vitamins & Minerals

Calcium
85mg
Iron
< 1mg
Vitamin A
73mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
10mcg
Vitamin B12
0mcg
Vitamin C
4mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
17mg
Manganese
< 1mg
Phosphorus
67mg
Selenium
4mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Recipe By Twinkle J