Nolen Gurer Shrikhand (Date Palm Jaggery Shrikhand-Fusion Style) Recipe

Recipe By Better Butter

Do try this absolutely simple, easy and a yummy dessert with just two main ingredients-hung yoghurt and date palm jaggery. The end result is this creamy, naturally sweet and a healthy dessert that is best relished, chilled, topped with some extra grated jaggery.

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1 day Prep
1 day Prep
Nolen Gurer Shrikhand (Date Palm Jaggery Shrikhand-Fusion Style)
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ingredients serve

Ingredients for Nolen Gurer Shrikhand (Date Palm Jaggery Shrikhand-Fusion Style) Recipe

  • 100 gram Yoghurt
  • 0.13 cup grated nolen gur
  • 0.06 teaspoon cardamom powder
  • As required some extra grated jaggery to garnish
Nutrition
value
161
calories per serving
2 g Fat4 g Protein32 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    4g
  • Carbs
    32g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    32g
  • Protein
    4g
  • Fiber
    < 1g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    119mg
  • Iron
    1mg
  • Vitamin A
    2mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    9mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    62mg
  • Manganese
    < 1mg
  • Phosphorus
    52mg
  • Selenium
    13mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter