Kaju Kothimbir Vadi Recipe

Name: Kaju Kothimbir Vadi Recipe
Yield: 1
Cuisine: Indian

Recipe By Slurrp

A classic Maharashtrian snack made of gram flour, spices and an addition of cashew nuts.Kothimbir vadi is a delicious savory crisp snack from the Maharashtrian cuisine made with gram flour (besan), coriander leaves, peanut, sesame seeds and spices. They are a popular tea time snack loaded with coriander leaves (cilantro).

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Ingredients For Kaju Kothimbir Vadi Recipe

2 tablespoon cashewnut paste
2 tablespoon chopped fresh coriander leaves
1 cup gram flour
1 teaspoon carom seeds
As required Salt
1 green chillies, finely chopped
1 tablespoon Lemon juice
1 teaspoon red chilli powder
0.5 tablespoon tamarind pulp
0.5 tablespoon turmeric powder
1 tablespoon Oil
Chopped fresh coriander leaves for garnishing
Roasted broken cashew nuts for garnishing
Green chutney for serving

Directions : Kaju Kothimbir Vadi Recipe

STEP 1.Mix together gram flour, carom seeds, salt, green chillies, lemon juice, chilli powder, tamarind pulp, cashewnut paste, turmeric powder and coriander leaves in a bowl. Add water as required and whisk to a thick batter.

step 2

STEP 1. Heat a non-stick pan. Add batter and cook till the mixture hardens.

step 3

STEP 1. Transfer into a mould and spread evenly. Set aside to cool at room temperature. Cut into squares.

step 4

STEP 1. Heat sufficient oil in a kadai. Deep-fry the vadis till golden-brown. Drain on absorbent paper.

step 5

STEP 1. Garnish with coriander leaves and cashew nuts and serve hot with green chutney.

Nutrition
value

381

calories per serving

30 g Fat9 g Protein19 g Carbs6 g FiberOther

Current Totals

30 g Fat
9 g Protein
19 g Carbs
6 g Fiber

MacroNutrients

Carbs
19 g
Protein
9 g
Fiber
6 g

Fats

Fat
30 g

Vitamins & Minerals

Calcium
77 mg
Iron
8 mg
Vitamin A
1109 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
28 mcg
Vitamin B12
0 mcg
Vitamin C
13 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
159 mg
Manganese
2 mg
Phosphorus
228 mg
Selenium
6 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.