Idli-vada with dal & chutney Recipe

Name: Idli-vada With Dal & Chutney Recipe
Total time: 45 min
Yield: 4
Cuisine: Indian

Recipe By Better Butter

Soft hot idlis and crisp vadas with dal and chutney-total bliss!!! this famous south indian dish has won over many hearts and definitely needs no introduction.

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45minstotal

ingredients serves

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Ingredients For Idli-vada with dal & chutney Recipe

7 cup Idli rice
2 cup Beaten rice / poha
1.5 cup Urad dal

Nutrition
value

1871

calories per serving

9 g Fat51 g Protein388 g Carbs20 g FiberOther

Current Totals

9 g Fat
51 g Protein
388 g Carbs
20 g Fiber

MacroNutrients

Carbs
388 g
Protein
51 g
Fiber
20 g

Fats

Fat
9 g

Vitamins & Minerals

Calcium
110 mg
Iron
24 mg
Vitamin A
8 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
10 mg
Vitamin B6
0 mg
Vitamin B9
67 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
0 mg
Copper
2 mcg
Magnesium
420 mg
Manganese
5 mg
Phosphorus
965 mg
Selenium
18 mcg
Zinc
9 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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