Idli-vada with dal & chutney Recipe

Name: Idli-vada With Dal & Chutney Recipe
Total time: 45 min
Yield: 4
Cuisine: Indian

Recipe By Better Butter

Soft hot idlis and crisp vadas with dal and chutney-total bliss!!! this famous south indian dish has won over many hearts and definitely needs no introduction.

4.2

12 Rating -

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Vegdiet

45minstotal

45minsCook

45m.total

45m.Cook

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Ingredients for Idli-vada with dal & chutney Recipe

1.75 cup Idli rice
1/2 cup Beaten rice / poha
0.38 cup Urad dal

Nutrition
value

1871

calories per serving

9 g Fat51 g Protein388 g Carbs20 g FiberOther

Current Totals

Fat
9g
Protein
51g
Carbs
388g
Fiber
20g

MacroNutrients

Carbs
388g
Protein
51g
Fiber
20g

Fats

Fat
9g

Vitamins & Minerals

Calcium
110mg
Iron
24mg
Vitamin A
8mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
10mg
Vitamin B6
< 1mg
Vitamin B9
67mcg
Vitamin B12
0mcg
Vitamin C
0mg
Vitamin E
< 1mg
Copper
2mcg
Magnesium
420mg
Manganese
5mg
Phosphorus
965mg
Selenium
18mcg
Zinc
9mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter