A famous south indian snack with leek. I added this vegetable because i wanted to add some green onions in these vadas, but then i realized that leek also is very much similar to ...more
1 cup Bengal gram or chana dal soaked for nearly hours about 1
bunch Leek a medium chopped
As required Salt
0.40 Green chillies about
1/5 teaspoon chilli powder
1/5 pinch turmeric powder
1/5 pinch Asafoetida
As required Curry leaves about a handful
1/5 tablespoon ginger mince
0.40 tablespoon Rice flour
As required water as needed to grind the dal
1/5 teaspoon cumin powder
1/5 teaspoon coriander powder
bunch coriander a small finely chopped
Nutrition value
683
calories per serving
11 g Fat44 g Protein98 g Carbs31 g FiberOther
Current Totals
Fat
11g
Protein
44g
Carbs
98g
Fiber
31g
MacroNutrients
Carbs
98g
Protein
44g
Fiber
31g
Fats
Fat
11g
Vitamins & Minerals
Calcium
103mg
Iron
13mg
Vitamin A
366mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
365mcg
Vitamin B12
0mcg
Vitamin C
1mg
Vitamin E
< 1mg
Copper
2mcg
Magnesium
246mg
Manganese
4mg
Phosphorus
664mg
Selenium
102mcg
Zinc
7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment