Horse Gram Side Dish Recipe

Cooking Directions

• STEP 1.Soak horse gram overnight and pressure cook until soft.
• STEP 2.Heat oil in a pan and add mustard seeds, cumin seeds, and curry leaves.
• STEP 3.Add onions and sauté until golden brown.
• STEP 4.Add tomatoes, spices, and cooked horse gram. Cook for a few minutes.
• STEP 5.Garnish with coriander leaves and serve hot with rice or roti.

Cooking Tips

• Soaking the horse gram overnight helps to reduce the cooking time.
• You can add vegetables like carrots or spinach for added nutrition.
• Adjust the spices according to your taste preference.

Storage and Serving

• Store the leftover horse gram side dish in an airtight container in the refrigerator for up to 2 days.
• Reheat before serving.
• Serve hot with rice or roti.