4 part Stalks white the green onion save the green part for other use
3 tablespoon Soy sauce or more to your taste
0.5 teaspoon Sugar
1 tablespoon Water
3 tablespoon Cooking oil to be heated later
2 Stalks green onion julienned
3 inch Ginger julienned
0.5 cup Fresh cilantro
Nutrition value
168
calories per serving
11 g Fat6 g Protein9 g Carbs13 g FiberOther
Current Totals
11 g Fat
6 g Protein
9 g Carbs
13 g Fiber
MacroNutrients
Carbs
9 g
Protein
6 g
Fiber
13 g
Fats
Fat
11 g
Vitamins & Minerals
Calcium
105 mg
Iron
8 mg
Vitamin A
2283 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
139 mcg
Vitamin B12
0 mcg
Vitamin C
66 mg
Vitamin E
4 mg
Copper
0 mcg
Magnesium
168 mg
Manganese
1 mg
Phosphorus
84 mg
Selenium
12 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment