Herb Dumplings With Pork Chops Recipe

Recipe By Slurrp

Herb dumplings with pork chops is a comforting and flavorful dish that combines tender pork chops with fluffy dumplings infused with aromatic herbs. The pork chops are seared to perfection, then simmered in a savory broth until they are juicy and tender. The dumplings are made with a combination of flour, herbs, and butter, resulting in a light and fluffy texture. This dish is perfect for a cozy family dinner or a special occasion.

3.7
30 Rating - Rate
Non Vegdiet
50minstotal
20minsPrep
30minsCook

ingredients serves

Ingredients For Herb Dumplings With Pork Chops Recipe

Directions : Herb Dumplings With Pork Chops Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
85
calories per serving
7 g Fat2 g Protein4 g Carbs2 g FiberOther

Current Totals

  • 7 g Fat
  • 2 g Protein
  • 4 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    4 g
  • Protein
    2 g
  • Fiber
    2 g

Fats

  • Fat
    7 g

Vitamins & Minerals

  • Calcium
    65 mg
  • Iron
    1 mg
  • Vitamin A
    241 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    23 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    11 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    24 mg
  • Manganese
    0 mg
  • Phosphorus
    37 mg
  • Selenium
    2 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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