Hariyali Pav Bhaji Recipe

Recipe By Better Butter

This is one of my favourite bhaji, healthy and tasty this bhaji as name is green in colour by adding each of green vegies and spinach the texture of bhaji and taste is awesome, i am sharing this today with you as it's my kids favourite too this innovation i did as they won't use to eat spinach so friends do try this healthy bhaji.

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30 Rating - Rate
Vegdiet
40minstotal
10minsPrep
30minsCook

Recipe Video

Step by step video of how to make Hariyali Pav Bhaji

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Ingredients For Hariyali Pav Bhaji Recipe

Nutrition
value
142
calories per serving
1 g Fat7 g Protein25 g Carbs8 g FiberOther

Current Totals

  • 1 g Fat
  • 7 g Protein
  • 25 g Carbs
  • 8 g Fiber

MacroNutrients

  • Carbs
    25 g
  • Protein
    7 g
  • Fiber
    8 g

Fats

  • Fat
    1 g

Vitamins & Minerals

  • Calcium
    96 mg
  • Iron
    3 mg
  • Vitamin A
    2266 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    159 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    79 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    106 mg
  • Manganese
    1 mg
  • Phosphorus
    118 mg
  • Selenium
    3 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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