Hare Mutter Ki Chaat Recipe

Ingredients For Hare Mutter Ki Chaat Recipe

• 1.5 cup Boiled fresh green peas
• 1 tablespoon Oil
• 0.25 teaspoon Asafoetida
• 0.25 teaspoon Black salt
• 0.25 teaspoon Dried ginger powder
• 1 teaspoon Dried mango powder
• 2 tablespoon Finely chopped coriander
• 1.5 teaspoon Finely chopped green chillies
• 0.25 teaspoon Chaat masala
• 0.5 teaspoon Chilli Powder
• As required Salt
• 0.25 cup Whisked fresh curds
• 2 tablespoon Meethi chutney
• 1 tablespoon Finely chopped coriander
• 2 tablespoon Finely chopped tomatoes
• 0.25 teaspoon Cumin seeds powder
• 0.25 teaspoon Chilli Powder
• As required Salt