Hake And Mussels Recipe

Ingredients For Hake And Mussels Recipe

• 4 Hake fillets
• 1 Courgette
• 25 gram Butter
• 50 gram Breadcrumbs
• 0.5 Lemon
• Olive oil
• Salt
• Black pepper
• 500 gram Mussels
• 20 milliliter White wine
• 1 Small Shallot
• 0.5 Garlic Clove
• 4 Plum tomatoes
• 100 milliliter Tomato juice
• 100 gram Coco de paimpol beans
• 25 gram Butter
• 20 gram Mixed herbs
• 0.25 Lemon
• Olive oil
• 500 gram Mussels
• 20 milliliter White wine
• Olive oil
• 1 Small Shallot
• 0.5 Garlic Clove
• 4 Plum tomatoes
• 100 milliliter Tomato juice
• 100 gram Coco de paimpol beans
• 25 gram Butter
• 20 gram Mixed herbs
• 0.25 Lemon
• 1 Courgette
• Salt
• 0.25 Lemon
• Olive oil
• 25 gram Butter
• 50 gram Breadcrumbs
• Salt
• Black pepper
• 4 Hake fillets
• Olive oil
• 0.25 Lemon