Gujarati Khandvi Recipe

Recipe By Slurrp

A healthy snack made from gram flour batter mixed in yogurt and flavoured with green chillies and asafoetida.

4.9
16 Rating - Rate
Vegdiet
40minstotal
10minsPrep
30minsCook

ingredients serve

Ingredients For Gujarati Khandvi Recipe

Directions : Gujarati Khandvi Recipe

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Nutrition
value
637
calories per serving
46 g Fat12 g Protein45 g Carbs7 g FiberOther

Current Totals

  • 46 g Fat
  • 12 g Protein
  • 45 g Carbs
  • 7 g Fiber

MacroNutrients

  • Carbs
    45 g
  • Protein
    12 g
  • Fiber
    7 g

Fats

  • Fat
    46 g

Vitamins & Minerals

  • Calcium
    442 mg
  • Iron
    6 mg
  • Vitamin A
    1113 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    46 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    18 mg
  • Vitamin E
    6 mg
  • Copper
    0 mcg
  • Magnesium
    164 mg
  • Manganese
    1 mg
  • Phosphorus
    173 mg
  • Selenium
    34 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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