Grilled Vegetable Potato Skins Recipe

Ingredients For Grilled Vegetable Potato Skins Recipe

• 2 Large baking potatoes
• 1 cup Sliced yellow summer squash
• 1 cup Sliced zucchini
• 0.5 Large sweet red pepper, julienned
• 0.5 Large green pepper, julienned
• 1 inch Small red onion, cut into 1/4 wedges
• 0.25 cup Reduced fat italian salad dressing
• 1.5 teaspoon Olive oil
• 0.5 teaspoon Salt, divided
• 0.25 cup Shredded Reduced Fat Cheddar Cheese