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Grilled Vegetables Recipe

Recipe By Slender Kitchen

Learn how to make the very best grilled vegetables toosed with olive oil, balsamic vinegar, salt, pepper, and spices. Perfectly cooked every time Make with any veggies.

4.6
26 Rating -
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Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Grilled Vegetables
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Ingredients for Grilled Vegetables Recipe

  • 1 pound Fresh Vegetables
  • 1 tablespoon Olive oil
  • 1/2 tablespoon Balsamic vinegar
  • 1 cloves garlic, minced
  • 1 teaspoon Italian Seasoning
  • 1/2 teaspoon Onion powder
  • 1/2 teaspoon Kosher salt
  • 1/4 teaspoon Pepper
Nutrition
value
140
calories per serving
14 g Fat1 g Protein2 g Carbs2 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    1g
  • Carbs
    2g
  • Fiber
    2g

MacroNutrients

  • Carbs
    2g
  • Protein
    1g
  • Fiber
    2g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    59mg
  • Iron
    1mg
  • Vitamin A
    390mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    30mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    20mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    18mg
  • Manganese
    2mg
  • Phosphorus
    14mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slender Kitchen