Grilled Pineapple Pork & Vegetables Recipe

Ingredients For Grilled Pineapple Pork & Vegetables Recipe

• 1 can Unsweetened pineapple chunks, undrained
• 0.25 cup Olive Oil, Divided
• 2 Garlic cloves, peeled and halved
• 2 teaspoon Ground Cumin
• 2 teaspoon Dried oregano
• 0.75 teaspoon Pepper, Divided
• 0.75 teaspoon Salt, Divided
• 2 pound Pork tenderloin, cut into 3/4 inch slices
• 1 pound Fresh asparagus, trimmed
• 4 Medium carrots, halved lengthwise
• 1 Large sweet red pepper, halved
• 1 bunch Green onions, trimmed