Grilled Pineapple Pork & Vegetables Recipe
Recipe By Taste Of Home
Celebrate spring with a tasty grilled dinner. The pork takes just an hour to marinate, so you'll enjoy a little hands-free time with this carefree meal. Taste of Home Test Kitchen.
3.9
23 Rating -
Rate
Non Vegdiet
40minstotal
25minsPrep
15minsCook
40m.total
25m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Grilled Pineapple Pork & Vegetables Recipe
- 1/5 can Unsweetened pineapple chunks, undrained
- 1/20 cup Olive Oil, Divided
- 0.40 Garlic cloves, peeled and halved
- 0.40 teaspoon Ground Cumin
- 0.40 teaspoon Dried oregano
- 0.15 teaspoon Pepper, Divided
- 0.15 teaspoon Salt, Divided
- 0.40 pound Pork tenderloin, cut into 3/4 inch slices
- 1/5 pound Fresh asparagus, trimmed
- 0.80 Medium carrots, halved lengthwise
- 1/5 Large sweet red pepper, halved
- 1/5 bunch Green onions, trimmed
Nutrition
value
value
418
calories per serving
19 g Fat44 g Protein15 g Carbs7 g FiberOther
Current Totals
- Fat19g
- Protein44g
- Carbs15g
- Fiber7g
MacroNutrients
- Carbs15g
- Protein44g
- Fiber7g
Fats
- Fat19g
Vitamins & Minerals
- Calcium118mg
- Iron11mg
- Vitamin A1731mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B39mg
- Vitamin B6< 1mg
- Vitamin B997mcg
- Vitamin B129mcg
- Vitamin C16mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium88mg
- Manganese1mg
- Phosphorus493mg
- Selenium68mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home