Green peas pulao Recipe

Recipe By Better Butter

It's a simple indian pilaf with green peas or matar often made as an important main dish receipe in parties or gatherings to have alongwith raitas or your favourite curries. Goes well with veg or non veg curries.

4.4
15 Rating - Rate
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45minstotal
15minsPrep
30minsCook

ingredients serves

4
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Ingredients For Green peas pulao Recipe

Nutrition
value
777
calories per serving
5 g Fat21 g Protein181 g Carbs62 g FiberOther

Current Totals

  • 5 g Fat
  • 21 g Protein
  • 181 g Carbs
  • 62 g Fiber

MacroNutrients

  • Carbs
    181 g
  • Protein
    21 g
  • Fiber
    62 g

Fats

  • Fat
    5 g

Vitamins & Minerals

  • Calcium
    1000 mg
  • Iron
    18 mg
  • Vitamin A
    657 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    5 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    102 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    65 mg
  • Vitamin E
    3 mg
  • Copper
    1 mcg
  • Magnesium
    259 mg
  • Manganese
    24 mg
  • Phosphorus
    330 mg
  • Selenium
    9 mcg
  • Zinc
    5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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