Green peas pulao Recipe
Recipe By Better Butter
It's a simple indian pilaf with green peas or matar often made as an important main dish receipe in parties or gatherings to have alongwith raitas or your favourite curries. Goes well with veg or non veg curries.
4.4
15 Rating -
Rate
Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Green peas pulao Recipe
- 0.63 cup Pulao rice
- 1/2 cup Green Peas
- 1/2 Onion large
- 1.25 cup Water
- As required Whole spices
- 2.50 Whole black pepper
- 1.75 Cardamon
- 1.75 Cloves
- 3/4 stick Cinnamon
- 3/4 Bay leaf
- 1/2 Star ainse
- 1/4 teaspoon cumin Seeds
- 3/4 Green chilies
- 1/2 teaspoon ginger garlic paste
- As required Salt
- 3/4 tablespoon Ghee
Nutrition
value
value
777
calories per serving
5 g Fat21 g Protein181 g Carbs62 g FiberOther
Current Totals
- Fat5g
- Protein21g
- Carbs181g
- Fiber62g
MacroNutrients
- Carbs181g
- Protein21g
- Fiber62g
Fats
- Fat5g
Vitamins & Minerals
- Calcium1000mg
- Iron18mg
- Vitamin A657mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B9102mcg
- Vitamin B120mcg
- Vitamin C65mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium259mg
- Manganese24mg
- Phosphorus330mg
- Selenium9mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter