Green peas nimona Recipe

Recipe By Better Butter

Nimona is a traditional side dish recipe of north india. It is generally made in winters because peas is easily available in the market. This dish is famous in lucknow and kanpur. Nimona made with pureed peas. I learnt it from my bhabhi and everyone loves it.

4.3
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55minstotal
30minsPrep
25minsCook

ingredients serves

6
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Ingredients For Green peas nimona Recipe

Nutrition
value
216
calories per serving
6 g Fat12 g Protein26 g Carbs10 g FiberOther

Current Totals

  • 6 g Fat
  • 12 g Protein
  • 26 g Carbs
  • 10 g Fiber

MacroNutrients

  • Carbs
    26 g
  • Protein
    12 g
  • Fiber
    10 g

Fats

  • Fat
    6 g

Vitamins & Minerals

  • Calcium
    72 mg
  • Iron
    4 mg
  • Vitamin A
    689 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    70 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    32 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    111 mg
  • Manganese
    2 mg
  • Phosphorus
    181 mg
  • Selenium
    10 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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