Goat spleen or tilli (hindi) or manneral (tamil) is known for its health benefits and hence is often used in indian cooking. It helps in increasing haemoglobin and hence is also recommended for pregnant women. Goat spleen curry is a delicious and flavourful curry and is one of my favourite curries. We usually serve this with white rice or roti. Just make this goat spleen curry once and i am sure you will become a fan of it.
