Ghugni Chaat Recipe

Recipe By Better Butter

Ghugni chaat is mouth-watering and flavoursome street food from northern and eastern part of india. Ghugni chaat is full of all the flavors(sweet, salty, sour and spicy) that our taste buds love, we can serve it in dinner/lunch as a side dish or as a snack(by adjusting the consistency of gravy).

4.4
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Vegdiet
40minstotal
30minsPrep
10minsCook

ingredients serves

4
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Ingredients For Ghugni Chaat Recipe

Nutrition
value
189
calories per serving
4 g Fat8 g Protein28 g Carbs9 g FiberOther

Current Totals

  • 4 g Fat
  • 8 g Protein
  • 28 g Carbs
  • 9 g Fiber

MacroNutrients

  • Carbs
    28 g
  • Protein
    8 g
  • Fiber
    9 g

Fats

  • Fat
    4 g

Vitamins & Minerals

  • Calcium
    65 mg
  • Iron
    2 mg
  • Vitamin A
    2435 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    77 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    54 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    63 mg
  • Manganese
    1 mg
  • Phosphorus
    104 mg
  • Selenium
    2 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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