Pieces of chicken are cooked in aromatics and coconut water and then deep-fried to perfection and then served with spicy sambal and sometimes kecap manis.
3 pound Bone in skin on chicken drumstick or whichever part of the chicken you like
1 tablespoon Cooking oil
500 milliliter Coconut water more if cooking on the stove
Generous amount of oil for frying
6 Cloves garlic peeled and smashed
2 Stalks lemongrass smashed
3 Bay leaves or use 6 dried bay leaves
2 tablespoon Coriander powder
4 tablespoon Galangal powder or use 2 tbsp ground fresh galangal
1 teaspoon Salt
0.5 teaspoon Ground white pepper
150 gram Coconut sugar
Nutrition value
2911
calories per serving
306 g Fat7 g Protein43 g Carbs16 g FiberOther
Current Totals
306 g Fat
7 g Protein
43 g Carbs
16 g Fiber
MacroNutrients
Carbs
43 g
Protein
7 g
Fiber
16 g
Fats
Fat
306 g
Vitamins & Minerals
Calcium
83 mg
Iron
6 mg
Vitamin A
272 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
75 mcg
Vitamin B12
0 mcg
Vitamin C
5 mg
Vitamin E
25 mg
Copper
1 mcg
Magnesium
88 mg
Manganese
5 mg
Phosphorus
151 mg
Selenium
4 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment