Nasi Goreng Recipe
Recipe By Taste
Take your tastebuds on a balinese holiday full of exotic flavours and heady aromas with this flavoursome fried rice.
4.4
28 Rating -
Rate
Non Vegdiet
6hr 50minstotal
6hr 25minsPrep
25minsCook
6hr 50m.total
6hr 25m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Nasi Goreng Recipe
- 1/4 cup White long grain rice
- 0.03 cup Vegetable Oil
- 6.25 gram 2 sachets nasi goreng instant seasoning
- 1/2 Eschalots, peeled, thinly sliced
- 0.13 Long red chilli, finely chopped
- 12.50 gram Chicken mince
- 6.25 gram Cooked prawns, peeled
- 1/4 Medium carrots, peeled, finely diced
- 15.63 gram Fresh baby corn, sliced
- 1/2 Green Onions, Thinly Sliced
- 1/4 Massel vegetable stock cubes, crumbled
- 1/25 cup Abc kecap manis
- 1/2 Eggs, Lightly Beaten
- 1/4 Medium Tomatoes, Sliced
- 1/4 Lebanese cucumbers, sliced
Nutrition
value
value
387
calories per serving
14 g Fat13 g Protein52 g Carbs5 g FiberOther
Current Totals
- Fat14g
- Protein13g
- Carbs52g
- Fiber5g
MacroNutrients
- Carbs52g
- Protein13g
- Fiber5g
Fats
- Fat14g
Vitamins & Minerals
- Calcium70mg
- Iron4mg
- Vitamin A868mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B614mg
- Vitamin B9176mcg
- Vitamin B120mcg
- Vitamin C22mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium68mg
- Manganese< 1mg
- Phosphorus203mg
- Selenium14mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste