Prawn Nasi Goreng Recipe

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A tasty indonesian fried rice dish, combining stir-fried vegetables and shrimp in a delicious sauce.

3.7
19 Rating -
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30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
Prawn Nasi Goreng
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ingredients serve

Ingredients for Prawn Nasi Goreng Recipe

  • 1 tablespoon Vegetable oil, divided
  • 1.50 Eggs, beaten
  • 1 tablespoon Dark soy sauce
  • 1 tablespoon Ketchup
  • 1/2 tablespoon Brown sugar
  • 1/2 teaspoon Toasted Sesame Oil
  • 1/2 teaspoon Sweet chili sauce
  • 1/2 Zucchini, chopped
  • 1/2 Carrot, chopped
  • 4 Green onions, sliced
  • 1/2 Clove garlic, crushed
  • 1 cup Cooked Rice
  • 1/4 pound Cooked prawns
Nutrition
value
1428
calories per serving
29 g Fat53 g Protein233 g Carbs14 g FiberOther

Current Totals

  • Fat
    29g
  • Protein
    53g
  • Carbs
    233g
  • Fiber
    14g

MacroNutrients

  • Carbs
    233g
  • Protein
    53g
  • Fiber
    14g

Fats

  • Fat
    29g

Vitamins & Minerals

  • Calcium
    314mg
  • Iron
    15mg
  • Vitamin A
    1081mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    246mg
  • Vitamin B9
    2356mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    70mg
  • Vitamin E
    6mg
  • Copper
    2mcg
  • Magnesium
    273mg
  • Manganese
    3mg
  • Phosphorus
    888mg
  • Selenium
    54mcg
  • Zinc
    7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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