Nasi Goreng Recipe
Recipe By Great British Chefs
This nasi goreng recipe shows how easy it is to recreate the beloved indonesian dish at home. Prawns are fried together with rice and a trio of asian condiments before being topped with spring onions, crispy shallots and cucumber.
4.7
24 Rating -
Rate
Non Vegdiet
20minstotal
20m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Nasi Goreng Recipe
- 1 Banana shallots
- As required Groundnut oil
- 1 Garlic Cloves
- 1 teaspoon Tomato puree
- 75 gram King prawn
- 250 gram Long grain rice
- 1 tablespoon Sambal tumis
- 1 tablespoon Kecap manis
- 1/2 tablespoon Light soy sauce
- 1 Spring onions
- 1/4 Lime
- 1/4 Cucumber
Nutrition
value
value
1114
calories per serving
5 g Fat24 g Protein240 g Carbs14 g FiberOther
Current Totals
- Fat5g
- Protein24g
- Carbs240g
- Fiber14g
MacroNutrients
- Carbs240g
- Protein24g
- Fiber14g
Fats
- Fat5g
Vitamins & Minerals
- Calcium188mg
- Iron14mg
- Vitamin A186mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B9127mcg
- Vitamin B120mcg
- Vitamin C48mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium248mg
- Manganese5mg
- Phosphorus478mg
- Selenium1mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Great British Chefs