Fish With Coconut Rice And Lime And Coriander Gremolata Recipe

Ingredients For Fish With Coconut Rice And Lime And Coriander Gremolata Recipe

• 1.5 cup Jasmine rice, rinsed
• 270 milliliter Can light coconut milk
• 0.33000000000000007 cup Chopped fresh coriander leaves
• 2 teaspoon Finely grated lime rind
• 2 Garlic Cloves, Crushed
• 1 Long red chilli, finely chopped
• 2 teaspoon Peanut oil
• 4 Firm White Fish Fillets
• 1 tablespoon Soy sauce