Lasagna Soup Recipe

Recipe By Yummy Mummy Kitchen

Easy and delicious one pot veggie lasagna soup recipe. A dollop of ricotta on top makes this veggie soup rich and creamy. This lasagna soup recipe is easy to make vegan, vegetarian, or gluten free. Try it with homemade vegan ricotta

4.7
30 Rating - Rate
Vegdiet
30minstotal
5minsPrep
25minsCook

ingredients serves

4
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Ingredients For Lasagna Soup Recipe

Nutrition
value
588
calories per serving
14 g Fat69 g Protein80 g Carbs8 g FiberOther

Current Totals

  • 14 g Fat
  • 69 g Protein
  • 80 g Carbs
  • 8 g Fiber

MacroNutrients

  • Carbs
    80 g
  • Protein
    69 g
  • Fiber
    8 g

Fats

  • Fat
    14 g

Vitamins & Minerals

  • Calcium
    192 mg
  • Iron
    4 mg
  • Vitamin A
    1329 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    13 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    120 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    66 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    166 mg
  • Manganese
    2 mg
  • Phosphorus
    580 mg
  • Selenium
    50 mcg
  • Zinc
    5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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