Ingredients For Baked Salmon Over Orecchiette with Raw Tomato Sauce Recipe
1 pound Salmon with the skin, cuinto 4 portions
Kosher salt
Fresh cracked pepper
Old bay seasoning
12 ounce 1 box orecchiette pasta
1 pint Red cherry tomatoes quartered
1 pint Yellow cherry tomatoes quartered
1 tablespoon Good quality extra virgin olive oil
2 Cloves garlic minced
0.25 cup Fresh oregano leaves chopped
Kosher salt
Fresh cracked pepper
Nutrition value
498
calories per serving
14 g Fat31 g Protein96 g Carbs9 g FiberOther
Current Totals
14 g Fat
31 g Protein
96 g Carbs
9 g Fiber
MacroNutrients
Carbs
96 g
Protein
31 g
Fiber
9 g
Fats
Fat
14 g
Vitamins & Minerals
Calcium
215 mg
Iron
6 mg
Vitamin A
1082 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
128 mg
Vitamin B9
1015 mcg
Vitamin B12
0 mcg
Vitamin C
43 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
120 mg
Manganese
1 mg
Phosphorus
385 mg
Selenium
31 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
