Kerala Egg Curry Recipe

Recipe By Scrambled Chefs

Enjoy a bowl of this delicious vegetarian curry when you follow this easy recipe. A delicious egg curry is fast and simple to prepare and ideal for sharing with any vegetarian friends.

4.8
28 Rating - Rate
Eggdiet
40minstotal
10minsPrep
Cook

ingredients serves

Ingredients For Kerala Egg Curry Recipe

Nutrition
value
551
calories per serving
47 g Fat16 g Protein16 g Carbs17 g FiberOther

Current Totals

  • 47 g Fat
  • 16 g Protein
  • 16 g Carbs
  • 17 g Fiber

MacroNutrients

  • Carbs
    16 g
  • Protein
    16 g
  • Fiber
    17 g

Fats

  • Fat
    47 g

Vitamins & Minerals

  • Calcium
    246 mg
  • Iron
    7 mg
  • Vitamin A
    2351 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    206 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    112 mg
  • Vitamin E
    4 mg
  • Copper
    1 mcg
  • Magnesium
    111 mg
  • Manganese
    2 mg
  • Phosphorus
    240 mg
  • Selenium
    28 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Scrambled Chefs

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