Kerala Egg Curry

Kerala Egg Curry Recipe

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About Kerala Egg Curry Recipe:

Enjoy a bowl of this delicious vegetarian curry when you follow this easy recipe. A delicious egg curry is fast and simple to prepare and ideal for sharing with any vegetarian friends.

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  • 40 mins
  • 18 Ingredients
Ingredients
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Ingredients for Kerala Egg Curry Recipe

  • 1 Eggs
  • 1/4 Yellow onion, sliced
  • 3/4 Green chilies, seeded and diced
  • 1/4 teaspoon Salt, Divided
  • 0.13 teaspoon Garlic powder
  • 1/4 tablespoon Red Curry Paste
  • 0.06 teaspoon Turmeric powder
  • 1/4 tablespoon Chili powder
  • 1/4 teaspoon Coriander powder
  • 1/4 teaspoon Garam Masala
  • 1/4 teaspoon Fennel powder
  • 1/4 teaspoon Fresh ginger minced
  • 1/4 Tomato, Diced
  • 0.08 teaspoon Mustard powder
  • 0.31 cup Unsweetened plain coconut milk
  • 0.31 cup Canned coconut milk
  • 1/2 tablespoon Coconut oil, divided
  • 1/4 bunch Fresh parsley, chopped for garnish
Nutrition
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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