Dates Sesame Ladoo Recipe

Cooking Directions

• STEP 1.Dry roast the sesame seeds until they turn golden brown.
• STEP 2.In a food processor, blend the dates until they form a smooth paste.
• STEP 3.Add the roasted sesame seeds and nuts to the date paste and mix well.
• STEP 4.Shape the mixture into small balls and let them cool in the refrigerator for 1 hour before serving.

Cooking Tips

• You can use a combination of nuts like almonds, cashews, and pistachios.
• If the mixture is too dry, you can add a little ghee or honey to bind it together.
• Store the dates sesame ladoo in the refrigerator to keep them fresh for longer.

Storage and Serving

• Dates sesame ladoo can be stored in the refrigerator for up to 2 weeks.
• Serve them as a healthy snack or as a dessert after meals.