Dal vada Recipe

Name: Dal Vada Recipe
Total time: 20 min
Yield: 3
Cuisine: Kerala

Recipe By Better Butter

We can use channa dal or peas dal. Peas dal is more tasty. This is a perfect tea time vada, made with that dal.

3.7

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20minstotal

10minsPrep

10minsCook

ingredients serves

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Ingredients For Dal vada Recipe

1 cup peas dal
2 Red Chillies
Salt
2 pinch hing
1 onion finely chopped
2 Green chillies chopped
Curry leaves chopped
oil to deep fry

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Nutrition
value

234

calories per serving

1 g Fat16 g Protein38 g Carbs9 g FiberOther

Current Totals

1 g Fat
16 g Protein
38 g Carbs
9 g Fiber

MacroNutrients

Carbs
38 g
Protein
16 g
Fiber
9 g

Fats

Fat
1 g

Vitamins & Minerals

Calcium
64 mg
Iron
4 mg
Vitamin A
430 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
100 mcg
Vitamin B12
0 mcg
Vitamin C
13 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
112 mg
Manganese
1 mg
Phosphorus
233 mg
Selenium
12 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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