Japanese Curry Fried Rice Recipe

Recipe By No Recipes

A sprinkle of curry powder is a quick way to add a ton of flavor to fried rice. in this japanese curry fried rice recipe, i go a step further to give this quick-fix all the flavors of a bubbling pot of japanese curry.

3.6
29 Rating - Rate
Non Vegdiet
12minstotal
4minsPrep
8minsCook

ingredients serves

3
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Ingredients For Japanese Curry Fried Rice Recipe

Nutrition
value
694
calories per serving
19 g Fat21 g Protein109 g Carbs4 g FiberOther

Current Totals

  • 19 g Fat
  • 21 g Protein
  • 109 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    109 g
  • Protein
    21 g
  • Fiber
    4 g

Fats

  • Fat
    19 g

Vitamins & Minerals

  • Calcium
    33 mg
  • Iron
    7 mg
  • Vitamin A
    59 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    5 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    23 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    24 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    105 mg
  • Manganese
    1 mg
  • Phosphorus
    321 mg
  • Selenium
    6 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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