Keto Fried Rice With Japanese Shrimp Sauce Recipe

Recipe By Cast Iron Keto

This keto fried rice is the perfect low-carb takeout inspired recipe Serve it with our japanese shrimp sauce for one delicious meal

4.4
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20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Keto Fried Rice With Japanese Shrimp Sauce
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ingredients serve

Ingredients for Keto Fried Rice With Japanese Shrimp Sauce Recipe

  • 1.50 tablespoon Avocado Oil
  • 6 ounce Cauliflower Rice
  • 1/4 cup Frozen Peas And Carrots
  • 1/2 Large egg
  • 1 tablespoon Tamari
  • 1 Green Onions Thinly Sliced
  • NaN As required Salt To Taste
  • 0.13 cup Mayonnaise
  • 1/4 tablespoon Unsalted butter
  • 1/2 teaspoon Ketchup
  • 0.13 teaspoon Granulated swerve
  • 1/4 teaspoon Paprika
  • 0.06 teaspoon Salt
  • 0.06 teaspoon Garlic powder
Nutrition
value
805
calories per serving
8 g Fat24 g Protein155 g Carbs10 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    24g
  • Carbs
    155g
  • Fiber
    10g

MacroNutrients

  • Carbs
    155g
  • Protein
    24g
  • Fiber
    10g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    91mg
  • Iron
    10mg
  • Vitamin A
    80mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    94mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    33mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    169mg
  • Manganese
    2mg
  • Phosphorus
    421mg
  • Selenium
    13mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Cast Iron Keto